Words: Sunny Sunday Images: Lauren Miller The Brits love a queue. In fact, they are talented at queuing, culturally trained…
The food bank in the garden
3 Mins read
Words: Maddie Dinnage Heralded by her local community, 65-year-old Henrietta is tackling Southwark’s food insecurity with her DIY food bank…
Words: Maddie Agne Chasing the flavours of my youth was a challenge, but Southwark did not disappoint I was born…
Hanar
2 Mins read
I’m a sucker for a good dip. And by God, did Hanar do right by my hummus craving when I…
Theo's
1 Mins read
Just a short walk from Elephant and Castle tube station, Theo’s offers a rich, full-flavour Italian food experience. Although the…
Peckham's Best Nigerian Jollof Rice Ranked
5 Mins read
Oreoluwa Adeyoola and Max Ingleby Peckham is home to the biggest Nigerian community in the UK. Walking down the bustling…
Hopping South of the Pond to Toad Bakery
4 Mins read
The bakery on Peckham Road attracting Londoners from all over the city
Body and Soul: Southwark's Spots to Eat and Listen
12 Mins read
As one of London’s most eclectic boroughs, Southwark is bustling with good food and music. Its deep roots of migration and connection to the Windrush Generation have grown a rich cultural landscape.
Pie and mash: a dish that tastes like history
7 Mins read
Among the many establishments along the bustling Tower Bridge Road in Bermondsey, there is one in particular with the power to transport anyone back to the Victorian era. This is M. Manze, the oldest surviving pie and mash shop in the city, established in 1892. And yes, never call it a restaurant, bar or café – it is a shop.
Tokoton Ramen
2 Mins read
It was a cold, dark night when I first arrived in London. Hunched in the corner of the LCC library,…