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Veganuary: 31 days of going green

1 Mins read

The month-long challenge offers people the chance to experiment with their diet, explore plant-based living, and discover its benefits for both health and the planet.

As the new year rolls in, Veganuary, the annual challenge encouraging people to try veganism for the month, is back! Over the past decade, this global challenge has inspired over one million people to explore plant-based living and rethink their food choices.

To dig deeper into the interests and benefits of a green diet, Artefact spoke with Harsh Modasia, co-founder of the Indian-inspired vegan restaurant En Root, based in Peckham. 

We also hit the streets of South London to hear what the public had to say about veganism and whether they would take on the challenge themselves this January.


Featured image by Dan Gold via Unsplash.

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